Gluten-Free Waffle

Gluten-Free Waffle

Gluten-Free Waffles are so simple to make using our Gluten-Free Waffle Baking Mix. This mix is super versatile, with easy to follow recipes and instructions. Just add in your favorite mix-ins like chocolate chips or blueberries.

 All of our gluten-free baking mixes are super versatile too! You can make pancakes too.

Each baking mix starts with our own handcrafted proprietary gluten-free flour, yielding tender and light baked goods typically not found in conventional gluten-free baked goods. In addition, they are allergen-free and made with all-natural ingredients, without preservatives.

So grab a few kitchen staple ingredients like oil, milk and a waffle maker and in no-time you'll have a great breakfast.

Be sure to add your favorite toppings such as fresh fruit, maple syrup or whip cream.

If time allows, let the batter rest! Hydrating gluten-free flour is an important step in gluten-free baking to eliminate grittiness. You can make the batter ahead of time, scoop into balls and freeze to bake up anytime.


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