Last updated on June 13th, 2025
Here is the original vintage recipe for Libby’s Pumpkin Pie along with 13 pumpkin pie variations, from “Libby’s Favorite Pumpkin Recipes” Leaflet circa 1980’s.
Little “Bite” of History
- Libby started processing pumpkin in 1929. They use their own strain of “Dickinson” pumpkin exclusively for the solid pack pumpkin. This variety is smaller and sweeter than standard “jack o’lantern” type pumpkins.
- When processing the pumpkin puree, LIBBY does not add anything to the solid pack pumpkin and some of the water is removed to concentrate the pumpkin to yield a rich, creamy texture and fresh flavor.
Cover and Images from “Libby’s Favorite Pumpkin Recipes” Leaflet
More Pumpkin Recipes
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