My Cookbook Collection: The Thanksgiving Table, 2001

This vintage book is perfect for prepping for Thanksgiving! It includes a variety of menu items ranging from traditional to modern.

TABLE OF CONTENTS

• 1. Introduction
• 2. A Historical Perspective on Thanksgiving
• 3. Foods of the Season
• 4. Special Equipment and Tools
• 5. Soups and Salads
• 6. The Turkey
• 7. Vegetarian Entrees
• 8. Stuffings, Biscuits, and Muffins
• 9. Side Dishes
• 10. Desserts
• 11. Leftover Favorites
• 12. Thanksgiving Menus and Timetables

My favorite chapters of course being the baking sections.

Here are a few of the recipes I would love to try from the book:

Here are more vintage Thankgiving recipe clips

The Thanksgiving Table, by Diane Morgan, Photography by John A. Rizzo, 2001